SCRUMPTIOUSLY STICKY DATE PUDDING Serves: 6 Preparation: 10 min Cooking: 50 min • 200 g dates, stoned and thinly sliced • 2,5 ml (½ t) bicarbonate of soda • 200 ml boiled water • 75 g butter • 175 g dark brown or muscovado sugar • 10 ml (2 t) ground ginger • 10 ml […]
The post SCRUMPTIOUSLY STICKY DATE PUDDING appeared first on Food Lovers Recipes.